Deshelled African land snails, cooked in an onion and pepper sauce. It can be served cold or hot. Location was taken in Oluyole, Oyo. It is a dish popularly enjoyed by the South Western people of Nigeria, most especially, Oyo State.
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About Contestant
CHIDIEBEREUGWUMBA
A tall, dark, competent, experienced as well as a versatile graduate of Accountancy and Computer Application as well as a Professional Amateur Photographer, Jovial, humble and fun to be with and proficient in basic photography skills as well as willing to learn other advance photography skills in the African Photography organization.